http://khathi.livejournal.com/ ([identity profile] khathi.livejournal.com) wrote in [personal profile] flavorchemist 2012-10-07 10:05 pm (UTC)

Потому что в самом винограде кроме сока есть ещё и мякоть, а она не такая уж и сладкая. Вся глюкоза там в основном именно в соке.
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